Our Products
Premium Indonesian Essential Oils
Discover our curated selection of high-quality essential oils, sourced directly from Indonesian farmers and processed to meet the highest international standards.
Patchouli Oil
Rich, earthy, and timelessly complex
Our premium Patchouli oil is sourced from the highlands of Sulawesi and Sumatra, Indonesia. Steam-distilled from mature Pogostemon cablin leaves, this oil delivers a rich, earthy aroma with sweet balsamic depth — prized by perfumers, cosmetics formulators, and aromatherapists worldwide. Available in grades from fresh-distilled to aged.
Origin
Sulawesi & Sumatra, Indonesia
Extraction
Steam Distillation
- Complex aroma with exceptional depth that improves with age
- Excellent fixative properties for fragrance longevity
- Versatile across perfumery, cosmetics, and wellness
Clove Oil
Warm, spicy, and powerfully versatile
Our Clove Bud oil is steam-distilled from hand-picked Syzygium aromaticum buds grown in the legendary Spice Islands of Maluku, Sulawesi, and Java. With exceptionally high eugenol content, this oil serves pharmaceutical, dental, food, and fragrance industries with consistent quality from the world's largest clove-producing nation.
Origin
Maluku, Sulawesi & Java, Indonesia
Extraction
Steam Distillation
- High eugenol content for pharmaceutical and dental applications
- Versatile across food, fragrance, and personal care industries
- Sustainably harvested from Indonesian spice farms
Quick Comparison
Compare our essential oils at a glance
Botanical Name
Patchouli
Pogostemon cablin
Clove
Syzygium aromaticum
Origin
Patchouli
Sulawesi & Sumatra, Indonesia
Clove
Maluku, Sulawesi & Java, Indonesia
Aroma Profile
Patchouli
Rich, earthy, woody, balsamic
Clove
Warm, spicy, sweet, woody
Key Compound
Patchouli
Patchoulol (≥28%)
Clove
Eugenol (≥80%)
Primary Use
Patchouli
Perfumery, cosmetics, aromatherapy
Clove
Pharmaceutical, dental, food, fragrance
Appearance
Patchouli
Amber to deep amber
Clove
Pale yellow to light amber
| Feature | Patchouli Oil | Clove Oil |
|---|---|---|
| Botanical Name | Pogostemon cablin | Syzygium aromaticum |
| Origin | Sulawesi & Sumatra, Indonesia | Maluku, Sulawesi & Java, Indonesia |
| Aroma Profile | Rich, earthy, woody, balsamic | Warm, spicy, sweet, woody |
| Key Compound | Patchoulol (≥28%) | Eugenol (≥80%) |
| Primary Use | Perfumery, cosmetics, aromatherapy | Pharmaceutical, dental, food, fragrance |
| Appearance | Amber to deep amber | Pale yellow to light amber |